This year marks the centenary of the Negroni – one of the world’s most iconic classic cocktails.

To celebrate with Campari we’ll be doing #NegroniSessions for the whole month of June, showcasing a menu of Negronis – the classic and variations – leading up to Negroni Week from 24-30 June 2019.

During Negroni Week, we’ll be donating $1 from each Negroni sold to Australian food rescue charity OzHarvest. So cin cin, get your Negroni on!

CELEBRATING 100 YEARS OF THE NEGRONI

Classic Negroni, $18
Gin, Campari, vermouth, orange twist

Japanese Negroni, $19
Roku Gin, Campari, orange umeshu, vermouth, grapefruit zest

Jasmine, $17
Dry sake, Campari, Cointreau, lemon, plum bitters

Old Pal, $20
Jim Beam Rye whiskey, Campari, Dolin vermouth

Bow-jee, $23
Bowmore 12 year old single malt whisky, Campari, Green Chartreuse, chocolate and orange bitters